Looking for a versatile and easy-to-grow green that adds both flavor and beauty to your garden bed or container?
Meet Mizuna Mustard, a Japanese variety of mustard green that is perfect for spring and summer harvesting.
With its delicate flowers and lacy leaves, Mizuna mustard makes a graceful addition to any garden. It's also one of the quickest greens to mature, ready to harvest in as little as three weeks.
It is milder than other types of mustard greens, with a slightly spicy flavor that is delicious in salads, steamed, or stir-fried. This heat-tolerant variety bolting during hot summer weather.
So if you're looking for a green that you can enjoy all season long, Mizuna mustard is an excellent choice.
And because it grows so quickly, you can always have a fresh crop on hand. So why not give this versatile and flavorful green a try in your garden this year?