Mung Bean Sprouts
Looking for a nutritious and delicious addition to your favorite recipes? Look no further than mung bean sprouts!
Grown and eaten by the Chinese for over 3,000 years, these little sprouts are packed with nutrients like protein, iron, magnesium, and many vitamins. They're also a great source of dietary fiber, so they'll help keep you feeling full and satisfied.
Plus, they're incredibly versatile - you can add them to eggrolls and Asian stir-fries, enjoy them raw in salads or on sandwiches, or use them in any other way you can imagine.
So next time you're looking to add some extra flavor and nutrition to your meal, reach for mung bean sprouts!
60g (~576 seeds) | Organic